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menu >     hot hors d'oeuvres     |     cold canapés     |     stations

Contact Joel Lafond, Executive Chef at 204 975 3485 or joel@szwinnipeg.ca and create the perfect menu.

Note: Some menu options are seasonal and may not be available. Pricing provided when meeting.

Hot Hors D'Oeuvres

- Vegetarian Samosos with Dipping Sauce

- Chicken Satay

- Sesame Seared Tuna on a Mini Latke with Wasabi Creme Fraiche

- Beef & Broccoli Wontons with Sweet & Sour Dipping Sauce

- Teriyaki Salmon Skewers

- Miniature Camembert & Blueberry or Strawberry Purses

- Miniature Tuna Cakes with Caper Dill Aioli

- Mini Thai Spring Rolls

- Wild Mushroom Bruschetta on Herb Crostini with Cream Sauce

- Shitake Mushroom & Spinach Phyllo Tarts

- Caramelized Onion, Black Olive, Tomato & Goat Cheese Tarts

- Asparagus, Mushroom Duxell & Sharp Cheddar rolled in Puff Pastry

- Roasted Garlic & Caramelized Onion Mini Knish

- Exotic Mushroom Mini Knish

- Spinach & Feta Cheese Mini Knish

- Curried Potato & Green Pea Mini Knish

- Fish Cakes (Made with Kosher Pollack) with Roasted Red Pepper Aioli

- Jerk Sea Bass Skewers

- Brushetta on Mini Pitas

 

Cold Canapés

- Smoked Salmon Tartare on Potato Latke

- Chicken Guacamole in Flour Tortilla

- Herbed Cream Cheese & Smoked Salmon Rolls served on Silver Spoons

- Seared Tuna on Potato Latke with Wasabi Crème Fraiche                 

- “California” Sushi Rolls

- Smoked Salmon Sushi

- Marinated Salmon Sushi

- Tempura Tuna Sushi

- Smoked Goldeye & Red Onion on Rye Crouton

- Summer Rolls with Sweet Chili Dipping Sauce

- Mini Vegetarian Wraps with Herbed Cream Cheese

- Mediterranean Mini Pitas

 

Stations

- Mediterranean Station – Baba Ganouche, Hummus, Grilled Portobello Mushroom, Spinach or Hot Artichoke Dips in Fancy Breads
  served with Pitas, Assorted Flat Breads & Lavosh

- Sushi Station –- Assorted Sushi & Summer Rolls served with Dips & Sauces

- Cheese Station – Baked Brie with Imported Cheeses, Figs, Pecans & Grapes served with Fancy Crackers & Breadsticks

 

Explore our menus

> takeout

> buffet

> hors d'oeuvres

> shabbat dinners & weddings

> shabbat kiddush

> pastry menu

Learn more about us

> our masterful culinary team

> kashrut policy

> catering agreement - terms and conditions

> back to the catering main page

                   

         

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Winnipeg  Manitoba   Canada    R3M 0A6    tel 204-452-3711     fax 204-474-1184

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